2005 Albin 28TE Flush Deck $79,000

[Pirate1]

Length Overall: 29”11” Beam: 10” Draft: 3’2” Displacement: 7,500 lbs
Engine: Yanmar 6LPA-STP, 315 HP, Inboard Diesel Hours: 350
Fuel: 161 gallons Fresh Water: 36 gallons Holding Tank: 20 gallons
Vessel is located in Washington, NC.
Includes 8’6” dingy (dingy only). Can be mounted on swim platform on weaver snap davits, or easily placed on cabin top for long trips.
Mechanical
Yanmar Diesel with 350 Hours
Hurst ZP Transmission
CruiseAir 10,000 btu AC
Hot & Cold fresh water shower at stern
Vetus Bow thruster
Raycor 900 Diesel fuel filter
Three electric windshield wipers.
Fresh water outlet in cockpit
Bennett Trim Tabs
Electrical
AC: 12 Volt single 30 amp.
DC: 4d house battery, group 27 starting battery.
Pro Sport Battery Charger, 20 AMP, 2 bank (11/2022)
Ground Tackle
Six chrome cleats, easily accept ¾ inch line.
Lewmar Electric windlass with anchor.
Helm
Hydraulic steering, tilt steering wheel. Captain and crew seats swivel and slide fore and aft
Center windshield opens for ventilation as well as side windows.
Cabin has full aft drop curtain as well as full aft bimini.
Raymarine chart plotter with radar and depth sounder
Cabin
Interior Cabin has large overhead hatch and 6 stainless steel hatches with screens. Dinette converts to V-berth for two, quarter berth o0n port side. Storage below both berths
Galley includes single burner stove (new) Tappan microwave, hot and cold water, Iso Therm fridge, and fold-up counter top.
Fully enclosed head, Jabsco manual head, shower wand, floor drain to shower sump.
Safety
Two fire extinguishers, emergency light, PFDs.
Three bilge pumps, manual bilge pump
Maintenance
04/2025 Boat hauled, washed down, zincs checked and replaced as needed, prop treated with Petit Barnacle buster.
02/2025 Timing belt and alternator belts replaced. Turbo inspected
10/2024 Oil Change (338) Diesel Filter (303)
06/2024 Weaver snap davits installed
05/2024 Replace raw water impeller
02/15/2023 Replaced exhaust elbow, inspected turbo

For additional information, contact Bill at wjadavis0147@gmail.com